A. K. Carroll

A freelance writer with a keen sense of curiosity, eye for detail, and experience in content creation and long and short-form journalism—I love the craft of telling stories.

 

I'm inquisitive, creative, and fascinated by the world.  I have a passion for people and a deep interest in food, culture, travel, and well-being.

 

I hold a BA in writing and rhetoric, an MFA in creative non-fiction writing, and an MA in psychology. I'm also trained as yoga instructor and meditation guide.

 

I favor local stories and publications. My work has appeared in 7x7, Fodor's, Food Network, San Francisco Magazine, SF Weekly, Edible East Bay, NewsBreak, and other online and print publications.